We provide the best quality Ragi (Finger Millet) at your doorstep in the shortest timeframe. Ragi is a highly nutritious grain, rich in calcium, protein, dietary fiber, iron, and essential minerals, making it an excellent choice for health-conscious consumers and plant-based diets worldwide.
Ragi is widely used in porridges, flours, baked goods, cereals, snacks, and ready-to-eat meals. Its naturally gluten-free profile, earthy flavor, and high nutritional content make it ideal for both traditional and modern culinary applications.
A2Z Agro Food has established itself as a premium processor and exporter of Ragi (Finger Millet) from India. From Asia to the Middle East, Africa to Europe, and the Americas to Oceania, our products are trusted by top-tier buyers in markets like Indonesia, UAE, Saudi Arabia, Malaysia, Turkey, Egypt, South Africa, USA, UK, Germany, Canada, Brazil, and many others. Importers and distributors rely on us for consistent quality, competitive pricing, and reliable logistics, making us a globally dependable supplier.
πΎ HS CODE: 10082010
π¦ SPECIFICATIONS OF RAGI (FINGER MILLET)
- Product Name: Ragi / Finger Millet
- Type: Machine Cleaned / Sortex Cleaned / Whole Grain or Flour
- Moisture: 12% Max
- Admixture: 0.5β1% Max
- Broken Grains: 1β2% Max
- Damaged/Discoloured Grains: 2β3% Max
- Foreign Material: 0.5% Max
- Weevilled: 0.3% Max
- Place of Origin: India
- HSN Code: 10082010
π¦ PACKING DETAILS
Types of packing | Quantity |
PP Bag | 25 Kg / 50 Kg |
Custom Branding & Packing Available | As Per Buyerβs Request |
π’ CONTAINER CAPACITY
Type of Container | Quantity |
20β² FT Container | 18 Metric Tons |
40β² FT Container | 25β27 Metric Tons |
β BENEFITS AND USES OF RAGI (FINGER MILLET)
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Nutrient-Dense β High in calcium, protein, fiber, and essential minerals.
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Versatile Ingredient β Used in porridges, flours, baked goods, cereals, and snacks.
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Gluten-Free & Healthy β Supports digestion, bone health, and heart wellness.
β
Plant-Based Protein Source β Ideal for vegetarian and vegan diets.
β
Global Food Industry Use β Widely used in packaged, processed, and ready-to-eat foods.